We are very happy to have had the opportunity to interview Bobby Anderson who is the manager of Speyburn Distillery . This distillery are known for their innovative solutions, e.g. the method called “drum malting” . Today the distillery and its whisky is better known in US than in Europe, but more and more people begin to open their eyes to the fine whisky it produces.
The interview also is the beginning of a Speyburn week here at Whiskytower, where we the following three days will review three different editions of the distillery’s whiskies.
We would also like to thank Martin Tjäder, Berntson Brands, because he made this Speyburn-week...
Läs mer http://www.whiskytower.se/bobby-anderson-manager-of-speyburn-distillery
