We made it! januari is over, and as the calendar turns to its shortest month, there are new whiskies to anticipate.
Glenmorangie has unveiled the tenth release in its Private Edition series. Allta (“wild”) is a whisky whose barley was fermented from wild yeast found in the fields near the distillery—a first for Glenmorangie. Cultivating and using wild yeast is an unusual step for modern scotch distillers generally, although custom yeasts are very common in American whiskey. Glenmorangie Allta is priced at $99 and available in limited amounts.
Angel’s Envy has announced a new bourbon finished in oloroso sherry casks....
